With Thai cuisine enjoying an outstanding world-wide reputation for its unique favors and tastes, there’s no better way to learn about this cooking style than in Thailand itself. Visitors have a choice of venues where they learn from Thai chefs and culinary experts.

For most Bangkokians, roadside dining is a way of life. For years, street foods have become a haven for those looking for good taste and quality food. Dotted on almost every street in Bangkok, food stalls are open all day, and in some places, even all night.

For Thais, meals are informal affairs involving circles of families or friends sitting around the table sharing variety of dishes. Residents of regional cities or rural towns adhere to the same philosophy: eating is pleasure.

Thailand is labeled “paradise” not only for its breathtaking beauty and inspiring culture, but also for its culinary brilliance. From adrenaline-rush Bangkok to serene seaside towns in the South and tranquil villages located along the Mekong River,